Valentine’s Day, Tuesday, Feb 14, chef’s special 4 course romantic menu, give us a call 312-285-2710 to make your reservation. $38 and of course we are BYOB.
1st course /
Apple – frisée salad with piloncilo – tamarind vinaigrette.
2nd course /
Roasted poblano – potato chicken soup.
Main course /
Grilled mahi mahi with trio of rice and salsa Mexicana.
Sexy skewers of marshmallow and strawberry with chocolate salsa.