Chocolate Tamale, served warm and crumbly, with cajeta and vanilla ice cream. 😍 #tamaldechocolate #pilsenchicago #chocolatetamale #chicagodesserts Thank you @katerinakokkas for this beautiful photo! 👀
Mexican cuisine by Chef Alfonso Sotelo, one block from the National Museum of Mexican Art
Chocolate Tamale, served warm and crumbly, with cajeta and vanilla ice cream. 😍 #tamaldechocolate #pilsenchicago #chocolatetamale #chicagodesserts Thank you @katerinakokkas for this beautiful photo! 👀