Chef’s tasting menu is BYOB… bring your own bubbles! $50 per person, call 312-285-2710 to make your New Year’s Eve reservation! #5rabanitos #pilsenchicago #byobchicago #nyechicago
Mexican cuisine by Chef Alfonso Sotelo, one block from the National Museum of Mexican Art
Chef’s tasting menu is BYOB… bring your own bubbles! $50 per person, call 312-285-2710 to make your New Year’s Eve reservation! #5rabanitos #pilsenchicago #byobchicago #nyechicago