5 Rabanitos’ Weekend Special!!!! 😎🐷 Grilled pork tenderloin, en peanut-guajillo-árbol chile, with poblano-serrano-cilantro rice, and fried onions. Accompanied here by our seasonal mango-mezcal margarita. #5rabanitos #pilsenchicago
Mexican cuisine by Chef Alfonso Sotelo, one block from the National Museum of Mexican Art
5 Rabanitos’ Weekend Special!!!! 😎🐷 Grilled pork tenderloin, en peanut-guajillo-árbol chile, with poblano-serrano-cilantro rice, and fried onions. Accompanied here by our seasonal mango-mezcal margarita. #5rabanitos #pilsenchicago