Mexican cuisine by Chef Alfonso Sotelo, one block from the National Museum of Mexican Art
Si aquí happy Valentine’s Day! We have specials for your sweetheart! Pan-seared Shrimp 🍤 en cacahuete árbol guajillo salsa, caramelized onions, grilled zucchini, and Mexican rice. Grilled Steak Ribeye 🥩 black beans, queso fresco, chipotle cream plantains, lime-chile toreado. Feliz día del amor y la amistad! ❤️
This Valentine’s Day, wishing all our guests a special somebody who loves them as much as a #tortaahogada ❤️ thank you for the amazing photo @sendfoodchi #pilsenchicago #5rabanitos
Si piensas en comer!! 🤔 Pollo en mole verde at 5 Rabanitos! Grilled chicken breast, pipian mole verde, en tamal de frijol, arroz Mexicano, and crunchy chayote. 😍 #polloenmole #moleverde #pipianverde #5rabanitos #pilsenchicago
