Chicago’s Best Mexican Sandwiches

“The barbacoa torta at 5 Rabanitos boasts bread that is crackly around the edges but still tender enough in the middle to soak up the juices from the tender barbacoa meat stuffed in the middle, along with strips of prickly pear cactus.” (Nick Kindelsperger / Chicago Tribune)

Thank you Chicago Tribune for including 5 Rabanitos on your list of Chicago’s great tortas… we want to try them all! 😍